cooperation is strength
Promoting progress and building goodwill in the baking industry.
cooperation is strength
Promoting progress and building goodwill in the baking industry.
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Promoting progress and building goodwill in the baking industry.
Promoting progress and building goodwill in the baking industry.
5:30pm - 8:30pm
*NEW LOCATION*
P.S. Speakeasy inside Hotel Phillips
To enter, tell ‘em the baker sent ya!
Enjoy heavy appetizers, drinks, and prizes.
P.S. Speakeasy / Hotel Phillips
106 W. 12th Street
Kansas City, MO
TO ATTEND:
Step 1: Navigate to the "Holiday Party Payments" section of this site or click here.
Add to cart the quantity of members and/or guests you'd like to pay for and complete the payment process (either PayPal or mail in a check).
Step 2: Navigate to the "Holiday Party Sign-up" section of this site or click here.
Complete the form for the attendees you're registering and submit.
*NOTE*
Each baker and their guest is complementary, but please sign them up so we include them in the headcount and can have name tags ready!
December 9th is approaching fast, and we’re excited about the opportunity to gather together and celebrate an exceptional year!
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Janelle Stanley, Corbion
Denise Antonich, Corbion
Steve Berne, Avant Food Media
Matt Feder, Cain Food Industries, Inc.
Jeremy Jones, J&K Ingredients
Bruce Webster, Sosland Publishing
Keith Clemens, Seaboard Corporation
Adam Ungashick, Shick Esteve
Ryan Hemingson, Amber Wave USA
James Boddicker, Sosland Publishing
Preston Powell, Grain Craft
Kayla Davey, IFF
Brock Dorothy, Shick Esteve
The Midwest ATBI is a regional section of our parent organization, Allied Trades of the Baking Industry. Founded in 1920, the ATBI is an organization which exists to serve the grain-based food industry through cooperation between a large cross-section of suppliers to the wholesale manufacturers that each day provide our country with bread, rolls, cereals, cakes, cookies, crackers, tortillas and any number of other items that incorporate grains as their base.
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